Frogfoot Farm BioBlitz – Saturday, May 23, 2026
February 11, 2026
Join Us for the 2026 Frogfoot Farm BioBlitz Series! At Frogfoot Farm, we’re not just growing food — we’re growing a healthier community and planet. Register to be a citizen scientist with us!
Roots & Revelry Gala 2026
February 3, 2026
Roots & Revelry is an intimate, boho-chic gala at the Zeiterion Theater celebrating the Marion Institute’s roots, future vision, and new tagline—Reconnecting Food & Communities. Tickets on sale March 2; expected to sell out.
Meet the Farmer Brown Bag Lunch 2026
February 2, 2026
Join us for our Meet the Farmer Series! This is a brownbag lunch with Frogfoot Farmer, Scott Codey and our Executive Director, Liz Wiley. Learn about Scott’s background, the evolution of the farm to date, what’s growing in the fields, and how you can get involved. The group conversation will start over lunch at picnic tables in partial shade and conclude with a tour of the farm.
Earth Day Volunteer Day at Frogfoot Farm 2026
February 2, 2026
Join Us for the 2026 Frogfoot Farm BioBlitz Series! At Frogfoot Farm, we’re not just growing food — we’re growing a healthier community and planet. Register to be a citizen scientist with us!
Frogfoot Farm BioBlitz – 2026
February 2, 2026
Join Us for the 2026 Frogfoot Farm BioBlitz Series! At Frogfoot Farm, we’re not just growing food — we’re growing a healthier community and planet. Register to be a citizen scientist with us!
Learning Grows All Year: What Farm-to-School Looks Like in Winter
January 20, 2026
See how Grow Education keeps farm-to-school learning growing in winter through virtual field trips, taste tests, and student advocacy.
January 2026 MI Newsletter
January 15, 2026
Explore the Marion Institute's 2025 impact, from farm-to-school education and food access initiatives to regional food system advocacy and community engagement.
December 2025 MI Newsletter
December 14, 2025
November's Marion Institute update celebrates community impact — from harvesting fresh produce and funding our new Harvest Hopper van, to mobilizing partners through emergency food meetings and engaging students in school gardens — all working to strengthen food equity across Southeastern Massachusetts.
