Frogfoot Farm BioBlitz
July 16, 2025
Please join us for another BioBlitz at Frogfoot Farm! At Frogfoot Farm, we’re not just growing food — we’re growing a healthier community and planet. Register to be a citizen scientist with us!
June 2025 MI Newsletter
June 18, 2025
Marion Institute's June 2025 Newsletter featuring upcoming events, happenings, and program announcements.
Marketing & Communications Volunteer/Intern
June 16, 2025
Are you passionate about storytelling, community engagement, and creative content? The Marion Institute is seeking a Marketing & Communications Volunteer/Intern to support and be mentored in a variety of marketing, communications, and event-related tasks. This role is ideal for students or emerging professionals looking to gain hands-on experience while supporting meaningful work that advances health, food, and environmental equity.
May 2025 MI Newsletter
May 19, 2025
Marion Institute's May 2025 Newsletter featuring upcoming events, happenings, and program announcements.
Meet the Farmer Brown Bag Lunch 2025
May 6, 2025
Join us for our Meet the Farmer Series! This is a brownbag lunch with Frogfoot Farmer, Scott Codey and our Executive Director, Liz Wiley. Learn about Scott’s background, the evolution of the farm to date, what’s growing in the fields, and how you can get involved. The group conversation will start over lunch at picnic tables in partial shade and conclude with a tour of the farm.
Virtual Legislative Issue Briefing Series for the Southcoast Food Policy Council
May 5, 2025
Shape the Future of Food in Massachusetts: Join Our Legislative Briefing Series
In times of uncertainty, one thing remains constant—your voice matters. As constituents in a democratic society, we each hold the power to influence policy and promote the well-being of our communities. Now more than ever, civic engagement is not only a right but a responsibility.
April 2025 MI Newsletter
May 5, 2025
Marion Institute's April 2025 Newsletter featuring upcoming events, happenings, and program announcements.
Press Release: Regional Vice President of New England for The Chefs’ Warehouse and Sid Wainer & Son, Allie Wainer Joins the Marion Institute Board of Directors
May 2, 2025
Marion, MA — The Marion Institute is proud to announce the appointment of Allie Wainer to its Board of Directors. A seasoned leader in food distribution and advocate for sustainable food systems, Wainer brings a unique blend of industry expertise, strategic leadership, and community-minded values to the organization.














