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Recommended Reading – Breast Cancer: The Rest of the Story
May 21, 2020
There are few things more frightening for a woman than the discovery of a lump in her breast. Usually, the first thought that comes to her mind is breast cancer. Fortunately, most lumps – approximately more than 80% are benign – but as for the cancerous lumps, each has a unique story to tell.
BioBlog Sponsored Post – Boost Your Immune System with Nutritional BioSuperfood
May 5, 2020
Good health depends directly on a stable and highly efficient immune system; when this system is in perfect working condition it defends us efficiently from infectious or degenerative virus problems.
BioBlog: “Coffee with Dr. Hennie” Provides a Weekly Dose of BioMed Knowledge and Immune Support
April 21, 2020
Do you feel like you need a virtual holistic house call? Join us each Thursday in April for "Coffee with Dr. Hennie!"
BioBlog: Keep Strong and Remain Calm with Energy Medicine Therapy
April 17, 2020
A new age is upon us with a heighten awareness for whole body health and healing. A threatening virus like COVID-19, requires additional precaution to be taken for our safety and health. We are living in a time of uncertainty which serves as an opportunity to delve deeper into understanding and working with the brilliance and resiliency of the body, using Energy Medicine therapy.
Sippican Week 4/14/20 – The Marion Institute tackles hunger
April 15, 2020
With Marion set on its own food program thanks to an effort by the town and school district, The Marion Institute joined an effort to fight food insecurity in Wareham.
South Coast Almanac, April 15, 2020: Food: Skip the Market, Go Straight to the Source
April 15, 2020
Who else is selling directly to residents? As many farms start to ramp up their CSA programs, we encourage you to purchase a produce share at a farm near you. Check out (and support) SEMAP for more information on local farms and food producers. Also, the Marion Institute Southcoast Food Policy has put together a resource list, directly responding to the Covid-19 crisis. Check that out here.
SouthcoastToday.com 4/14/20 – Marion Institute launches ‘Cooks for Community’ to help feed hungry during coronavirus pandemic
April 14, 2020
MARION — The Marion Institute Southcoast Food Policy Council (SFPC) has launched “Cooks for Community,” a community-specific collaboration that works with service organizations and local restaurants in SouthCoast to ensure that at-risk populations have access to food from safe sources.
Wareham Week 4/14/20 – Cooks for Community connects those in need to hot meals
April 14, 2020
Lifelong Wareham resident John Decas and Southcoast Health have teamed up with the South Coast Food Policy Council at the Marion Institute to provide 100 food-insecure people in town with a hot meal from a restaurant five days a week for a month through the Cooks for Community program.
BioBlog: From Dirt-to-Dinner – Benefits of a Plant-Based Diet
March 17, 2020
A plant-based nutrition practice; when done right, can be exciting, tasty, and incredibly healthy both for yourself and for the environment.
Tis the Season for Staying Healthy!
November 14, 2019
Helpful tools and tips, to help support your immune systems.
Southcoasttoday.com, 10/1/19: Leadership SouthCoast graduates its class of 2019
November 5, 2019
Class speaker Patti Rego from the Marion Institute spoke about the group’s experience and thanked attendees for their support.